Macadamia Specifications

Grading Styles of Our Product

                  Style 1L

The Kernels have a diameter of 16mm to 20mm

95% wholes

                        Style 1S

The Kernels have a diameter of 13mm to 16mm

95% wholes

                Style 4L

The Kernels have a diameter of  14mm to 16mm

90% halves

                        Style 4S

The Kernels have a diameter of 9mm to 14mm

70% halves

                  Style 6 ( M-Cut)

The Kernels have a diameter 6mm to 9mm

chips and pieces

                  Style 7 ( S-Cut)

The Kernels have a diameter of 4mm to 6mm chip

 Packaging

 We package our macadamia nuts in nitrogen-flushed and vacuum-sealed aluminum foils. This prolongs the shelf life of the product as well as reduces rancidity. The macadamia nuts are then packed in 11.34kg(25lb) cartons.

Macadamia oil production

Besides macadamia nuts, We also processes organic macadamia oil which is rich in monounsaturated fats especially the omega-7 fat palmitoleic acid, a type of fat that may boost heart health by lowering cholesterol levels and helps in weight loss.

Benefits of Macadamia Oil

1. Rich in Healthy Fats

Macadamia oil is high in monounsaturated fats, particularly palmitoleic acid, which help support heart health by improving cholesterol levels and reducing inflammation.

2. Used in hair care; strengthens hair strands and protects against heat damage.

3. Cooking and Nutritional Benefits; Macadamia oil has a high smoke point (210°C/410°F), making it ideal for:

  • Sautéing and frying
  • Salad dressings
  • Baking